Saru Jayaraman

Saru Jayaraman is the President and Co-Founder of One Fair Wage (OFW), a national organization, campaign and coalition fighting for a full, fair minimum wage for every person who works in America, with tips being a supplement on top of wages rather than the wage itself, and Director of the Food Labor Research Center at the University of California, Berkeley. She is a graduate of Yale Law School and the Harvard Kennedy School of Government, and author of Behind the Kitchen Door and Forked: A New Standard for American Dining.